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Daily Bread Cafe

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P: 204-228-4811

E: ian.park@umanitoba.ca

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Lunch

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St. John's College
  • Breakfast
  • Breaks
  • Dinner
  • Lunch
  • Receptions
  • Barbeque
  • Bar

Lunch Selections

Traditional Lunch Buffet

  • Variety of Traditional Sandwiches or Wraps
  • Select a Salad.
  • Cookies & Squares
  • Coffee & Tea

Minimum 10 people

Price
$13.50
per person
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Gourmet Lunch Buffet

  • Variety of Gourmet Sandwiches & Wraps
  • Select 2 Salads or Soup & Salad
  • Cookies & Squares
  • Coffee & Tea

Minimum 10 people

Price
$15.50
per person
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Deluxe Lunch Buffet

  • Variety of Gourmet Sandwiches & Wraps
  • Select 3 Salads or 1 Soup & 2 Salads
  • Sliced Fruit Platter
  • Cookies & Squares
  • Coffee & Tea

Minimum 20 people

Price
$18.55
per person
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Deli Buffet

  • Selection of Breads, Meats, Cheeses & Veggies: chicken, black forest ham, roast beef, tomatoes, sliced red onions, leaf lettuce, bell peppers, alfalfa sprouts, cheddar & Swiss cheese, hummus, mustard & mayo.
  • Gourmet Green Salads with variety of dressings
  • Assorted Cookies
  • Coffee & Tea

Minimum 10 people

Price
$16.50
per person
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Gourmet Sandwiches

Montreal Stacker
Montreal smoked beef, horseradish, Dijon mustard, leaf lettuce & Swiss cheese on a pretzel bun.

Pesto Polo
Smoked chicken breast, bell peppers, leaf lettuce & pesto mayo on focaccia.

Sunday Roast Beef
Shaved roast beef, Havarti, horseradish, Dijon mustard & leaf lettuce on multigrain French.

West Coast Classic
Smoked salmon, red onions, sprouts, capers & dill cream cheese on an onion poppy seed bagel.

Shrimp Salad
Baby shrimp with peppers, onion, lemon & dill mayo on fresh baked croissant

Turkey & Jalapeno Jack cheese
Smoked turkey, bacon, Jalapeno Jack cheese, leaf lettuce & tomato with guacamole & mayo on ciabatta bun

Tuscan Deli
Genoa salami, capicola, provolone cheese, red onions, roasted red peppers & sundried tomato pesto mayo on focaccia.

Mexican Beef Wrap
Shredded spiced short rib, cilantro slaw with chipotle mayo in a tortilla wrap.

Spicy Bean Wrap Vegan
Mix of seasoned beans, diced vegetables & shredded romaine in a tortilla.

Mediterranean Vegan
Artichoke spread, roasted red peppers, hummus, grilled zucchini & sprouts on vegan bread.

Fresh Veggie Vegan
Spinach, fresh tomatoes, red peppers, shredded carrots & red onions with avocado spread on harvest grain bread

Price
$7.50
each
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Traditional Sandwiches or Wraps

Ham & Cheese, Roast Beef, Chicken, Egg Salad, Tuna, Vegetarian & Vegan

Price
$5.95
each
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Salads

Small Salad

Gourmet Green Salad - GF/Vegan
Julienne carrots, bell peppers, cucumbers & cherry tomatoes with a selection of dressings

Spinach & Pickled Beet Salad - GF 
Bell peppers, red onions, candied pecans & goat cheese with a selection of dressings

Potato Salad - GF
Steamed potatoes, hard boiled eggs, bacon, green onions, roasted peppers, smoked paprika & grainy mustard vinaigrette.

Serves 10-20

Price
$38.95
each
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Medium Salad

Gourmet Green Salad - GF/Vegan
Julienne carrots, bell peppers, cucumbers & cherry tomatoes with a selection of dressings

Classic Greek - GF
Kalamata olives, cucumbers, bell peppers, red onions, feta cheese, tomatoes, olive oil, oregano, garlic, parsley, lemon juice & zest

Spinach & Pickled Beet Salad - GF 
Bell peppers, red onions, candied pecans & goat cheese with a selection of dressings

Potato Salad - GF
Steamed potatoes, hard boiled eggs, bacon, green onions, roasted peppers, smoked paprika & grainy mustard vinaigrette

Asian Noodle Salad
Chow mien noodles, julienne carrots, bell peppers, red onions, bean sprouts & baby corn with teriyaki sauce

Quinoa Salad - GF/Vegan
Fresh mint, parsley, lemon, peppers, onions, kale & grape tomatoe

Crisp Vegetable Salad - GF
Fresh seasonal vegetables with a poppy seed dressing

Fusilli Pasta Salad
Peppers, grilled chorizo, parsley & sundried tomato pesto with asiago cheese

Coleslaw - GF
Julienne carrots, green onions, green cabbage, vinegar &mayo

Serves 20-30

Price
$58.95
each
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Large Salad

Gourmet Green Salad - GF/Vegan
Julienne carrots, bell peppers, cucumbers & cherry tomatoes with a selection of dressings

Classic Greek - GF
Kalamata olives, cucumbers, bell peppers, red onions, feta cheese, tomatoes, olive oil, oregano, garlic, parsley, lemon juice & zest

Spinach & Pickled Beet Salad - GF 
Bell peppers, red onions, candied pecans & goat cheese with a selection of dressings

Potato Salad - GF
Steamed potatoes, hard boiled eggs, bacon, green onions, roasted peppers, smoked paprika & grainy mustard vinaigrette

Asian Noodle Salad
Chow mien noodles, julienne carrots, bell peppers, red onions, bean sprouts & baby corn with teriyaki sauce

Quinoa Salad - GF/Vegan
Fresh mint, parsley, lemon, peppers, onions, kale & grape tomatoe

Crisp Vegetable Salad - GF
Fresh seasonal vegetables with a poppy seed dressing

Fusilli Pasta Salad
Peppers, grilled chorizo, parsley & sundried tomato pesto with asiago cheese

Coleslaw - GF
Julienne carrots, green onions, green cabbage, vinegar &mayo

Serves 30-40

Price
$78.95
each
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Light Meal Salad

Choose any of our light meal salads as an alternative to sandwiches.

Chicken Caesar Salad Bowl
Cajun grilled chicken breast & focaccia fingerling croutons served over crisp Romaine; parmesan cheese & served with focaccia & butter.

Chef’s Salad GF/Vegan Option
Crisp Garden greens, celery, carrot sticks, tomatoes & cucumbers topped with shaved ham & sliced Swiss cheese served with focaccia & butter.

Quinoa & Roasted Vegetable Salad GF/Vegan
Kale, roasted peppers, onion, chickpeas, avocado & parsley lemon vinaigrette served with focaccia & butter.

 

Price
$10.95
per person
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West Coast Spinach Salad GF

Baby spinach, arugula, goat cheese & candied pecans topped with salmon or prawns served with focaccia & butter.

Price
$11.95
per person
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Soups

Soup

Harvest Butternut Squash GF
Rich butternut squash simmered with cream and a blend of ginger, cinnamon and nutmeg.

Loaded Baked Potato
Roasted potatoes, bacon & chives.

Vegan Vegetable GF/Vegan
Made with carrots, tomatoes, Great Northern beans and red lentils.

Wicked Thai Chicken
Blend of chicken, rice, peppers and lemongrass, enhanced with the flavour of coconut in a spicy broth.

Minimum 10 people
Served with a chipotle cheddar biscuit.

Price
$6.50
per person
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Homestyle Chili GF/Vegan

Choose our beef or vegan option. Served with bread roll & butter.

Minimum 10 people

Price
$7.95
per person
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Hot Lunch

CHEF’S CHOICE, Daily Bread Special

Daily Bread special hot entrée & sides

Minimum 15 people

Price
$13.95
per person
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The Gibbons Lunch Buffet

  • Select Soup or Salad
  • Select 1 Entrée.
  • Select Jasmine Rice, Roasted Potatoes, or Garlic Bread
  • Seasonal Vegetables
  • Cookies & Squares
  • Coffee & Tea

Entrée Choices

Marinated Salmon GF
Lemon & fresh herbs

Dry Spiced Chicken Breast GF
Cajun style

Slow Roasted Pulled Pork GF Option
Served with slider buns, pickled red onions & apple coleslaw.

Butter Chicken GF
Marinated chicken thighs, slow braised in traditional butter chicken sauce

Beef or Vegetarian Stir Fry GF/Vegan
Local fresh vegetables sautéed in our black bean sauce with choice of beef or tofu.

Chicken or Tofu Red Thai Curry GF/Vegan
Spicy red curry slow cooked with coconut milk, peppers, mushrooms & onion. Option to substitute a side for rice noodles.

Puttanesca Gnocchi
Pan seared Gnocchi, roasted pepper, zucchini & mushrooms in a caper and Kalamata olive tomato sauce. Finished with feta cheese.

Baked Triple Cheese Tortellini
Tri-colored tortellini with asiago Alfredo sauce baked with house blend of cheese.

Minimum 15 people

Price
$21.50
per person
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Cross Lunch Buffet

  • Select 2 Salads or Soup & Salad
  • Select 2 Entrées.
  • Select Jasmine Rice, Roasted Potatoes or Garlic Bread
  • Seasonal Vegetables
  • Cookies & Squares
  • Coffee & Tea

Entrée Choices

Marinated Salmon GF
Lemon & fresh herbs

Dry Spiced Chicken Breast GF
Cajun style

Slow Roasted Pulled Pork GF Option
Served with slider buns, pickled red onions & apple coleslaw.

Butter Chicken GF
Marinated chicken thighs, slow braised in traditional butter chicken sauce

Beef or Vegetarian Stir Fry GF/Vegan
Local fresh vegetables sautéed in our black bean sauce with choice of beef or tofu.

Chicken or Tofu Red Thai Curry GF/Vegan
Spicy red curry slow cooked with coconut milk, peppers, mushrooms & onion. Option to substitute a side for rice noodles.

Puttanesca Gnocchi
Pan seared Gnocchi, roasted pepper, zucchini & mushrooms in a caper and Kalamata olive tomato sauce. Finished with feta cheese.

Baked Triple Cheese Tortellini
Tri-colored tortellini with asiago Alfredo sauce baked with house blend of cheese.

Minimum 15 people

Price
$27.50
per person
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Lasagna (Beef or Vegetarian)

With house foccacia

Price
$15.00
each
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Halal Meals

Everchanging, locally produced complete meals. Includes protein and side. Talk to Daily Bread Catering for more details. 

Price
$14.00
each
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Pizza

8 slices per pizza
Gluten Free 6 slices per pizza 

Mixed Cheese
House pizza sauce, premium mozzarella and cheddar GF Option

Hawaiian
House pizza sauce, ham and pineapple

Classic
House pizza sauce, pepperoni, mushroom and green pepper

Canadian
House pizza sauce, pepperoni, mushroom, bacon, mixed cheese (mozzarella and cheddar)

BBQ Chicken
House bar-b-que sauce, oven roasted chicken, roasted garlic, mushrooms, caramelized onions, red peppers, pineapple and mixed cheese.

Greek
House garlic butter, lean ground beef, black olives, tomatoes, red onions, mozzarella and feta cheese

Vegetarian
House pizza sauce, mushrooms, white onions, green peppers, black olives, tomatoes and mozzarella cheese GF Option

Mediterranean
House pizza sauce, sundried tomatoes, spinach, artichoke hearts, red onions, black olives, red peppers, mozzarella, cheddar and feta cheeses GF Option

Price
$16.50
each
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Mediterranean Lunch

  • Greek Salad GF
  • Hummus & Tzatziki with Pita
  • Select: Chicken GF, Beef GF or Vegetable Skewers GF/Vegan
  • Red Onions, Tomatoes & Shredded Lettuce GF
  • Spanakopita
  • Greek Style Rice GF/Vegan
  • Assorted Mini Dessert Squares
  • Coffee & Tea

Minimum 15 people

Price
$26.50
per person
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Fajita Lunch

  • Choose 2: Sautéed Chicken GF, Basa, Tofu Vegan or Beef GF
  • Soft Shell Flour Tortillas & Corn Tortilla Chips
  • Sautéed Bell Peppers & Onions GF
  • Shredded Lettuce, Diced Tomatoes, Sour Cream & Cheddar Cheese GF
  • Spanish Rice & Beans GF/Vegan
  • Marinated Bean & Jicama Salad GF/Vegan
  • Fresh Sliced Fruit GF/Vegan
  • Coffee & Tea

Minimum 15 people

Price
$24.95
per person
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Build Your Own Burger Buffet

  • Potato Salad GF
  • Beef GF or Quinoa GF/Vegan Burgers
  • Brioche Buns
  • Leaf Lettuce, Sliced Tomato, Cheddar Cheese Slices & Sautéed Onions GF
  • Dijon Mustard, Relish, Ketchup & Mayo
  • Assorted Mini Cheesecakes
  • Iced Tea or Lemonade

Minimum 15 people
Add Canadian back bacon for an extra $1.50 per person.

Price
$18.95
per person
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Chocolate Fountain
Foot
Onions
St John's College

Menu

  • Breakfast
  • Breaks
  • Dinner
  • Lunch
  • Receptions
  • Barbeque
  • Bar

Contact

Ian Park, Manager
204-228-4811

Daily Bread Cafe
Downstairs, St John’s College
92 Dysart Road
204-474-8536

Facilities

For information on classrooms, banquet or meeting rooms available at St John’s College please contact Hong Nguyen: hong.nguyen@umanitoba.ca or 204-474-9612

For information regarding this menu or any food and beverage questions please contact Ian Park: ian.park@umanitoba.ca or 204-228-4811

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